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Stock Photo: Japanese-style simmered eggplant. Eggplant simmered in a flavorful broth. Topped with bonito flakes.

Item number : 140004617 See all

This Stock Photo, whose title is "Japanese-style simmered eggplant. Eggplant..."[140004617], includes tags of aubergine, eggplant, cooking vegetables or fish in broth. The author of this item is yukimco (No.918308). Sizes from S to L are available and the price starts from US$5.00. You can download watermarked sample data (comp images), check the quality of images, and use Lightbox after signing up for free. See all

Japanese-style simmered eggplant. Eggplant simmered in a flavorful broth. Topped with bonito flakes. 140004617

Japanese-style simmered eggplant. Eggplant simmered in a flavorful broth. Topped with bonito flakes.

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  • 640 x 480px
  • 22.6 x 16.9cm (72dpi)
 JPG US$5.00
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  • 16.9 x 12.7cm (300dpi)
 JPG US$15.00
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  • 3793 x 2845px
  • 32.1 x 24.1cm (300dpi)
 JPG US$30.00
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Stock Photo: Japanese-style simmered eggplant. Eggplant simmered in a flavorful broth. Topped with bonito flakes. tags

aubergine　 eggplant　 cooking vegetables or fish in broth　 japanese food　 japanese cuisine　 nibitashi of eggplant　 vegetables　 vegetable　 dried bonito　 katsuobushi　 dashi　 soup stock　 sauce for dipping tempura　 japan's　 japan　 eating　 meal　 cooked　 cuisine　 culinary　 dish　 food　 cooking　 gourmet　 excellent　 tasty　 foods　 taste　
Aji no Nanbanzuke is a Japanese dish of marinated horse mackerel. It's a dish of horse mackerel tempura marinated in a sweet and sour sauce. [140004616] Japanese-style simmered eggplant. Eggplant simmered in a flavorful broth. Topped with bonito flakes. [140004618]

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