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Stock Illustration: Foie gras with a glass ampoule of white wine and rosemary jelly served on a rustic wooden board, accompanied by a sprig of fresh rosemary and a small side of toasted brioche

Item number : 128665440 See all

This Stock Illustration, whose title is "Foie gras with a glass ampoule of white wine..."[128665440], includes tags of fine dining, food styling, foie gras. The author of this item is Yana Buzhynska (No.2630413). Sizes from S to XL are available and the price starts from US$5.00. You can download watermarked sample data (comp images), check the quality of images, and use Lightbox after signing up for free. See all

Foie gras with a glass ampoule of white wine and rosemary jelly served on a rustic wooden board, accompanied by a sprig of fresh rosemary and a small side of toasted brioche 128665440

Foie gras with a glass ampoule of white wine and rosemary jelly served on a rustic wooden board, accompanied by a sprig of fresh rosemary and a small side of toasted brioche

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S
  • 358 x 640px
  • 12.6 x 22.6cm (72dpi)
 JPG US$5.00
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  • 1120 x 2000px
  • 9.5 x 16.9cm (300dpi)
 JPG US$15.00
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  • 19.0 x 33.9cm (300dpi)
 JPG US$30.00
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  • 3607 x 6436px
  • 30.5 x 54.5cm (300dpi)
 JPG US$50.00
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Stock Illustration: Foie gras with a glass ampoule of white wine and rosemary jelly served on a rustic wooden board, accompanied by a sprig of fresh rosemary and a small side of toasted brioche tags

fine dining　 food styling　 foie gras　 white wine ampoule　 rosemary jelly　 rustic wooden board　 fresh rosemary　 toasted brioche　 elegant presentation　 gourmet dish　 refined flavors　 luxurious appetizer　 sophisticated plating　 upscale dining　 gourmet ingredients　 artful arrangement　 high-end meal　 savory dish　 premium ingredients　 detailed plating　 gourmet experience　 refined cuisine　 sophisticated dish　 flavorful combination　 restaurant quality　 culinary craftsmanship　 indulgent flavors　 elegant setting　 rich textures　 refined presentation　 gourmet platter　 artisanal bread　 wine pairing　 culinary art　 savory pairing　 luxurious meal　
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Foie gras with a glass ampoule of white wine and rosemary jelly served on a rustic wooden board, accompanied by a sprig of fresh rosemary and a small side of toasted brioche
Ginger-Soy Veal Osso Buco on White: Rich Broth, Vibrant Pickled Ginger, Steamed Jasmine Rice [128665439] Classic Pate de Foie Gras: Smooth foie gras with cognac or Armagnac, served on toasted brioche or baguette with sweet fruit compote. [128665441]

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