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Stock Footage: Stirring fat in a large vat on firewood. Pork rind is culinary term for the skin of a pig. It can be rendered, fried in fat, baked, roasted to produce pork cracklings or scratchings. Roasted pork fat.

Item number : 104776008 See all

This Stock Footage, whose title is "Stirring fat in a large vat on firewood. Pork..."[104776008], includes tags of scratchings, pork, oil. The author of this item is cukugede (No.1791474). Sizes from WEB (S) to 4K are available and the price starts from US$15.00. You can download watermarked sample data (comp images), and use Lightbox after signing up for free. See all

  • Length : 00:00:09
  • Audio : None
  • Aspect ratio : 16:9
  • Format : mov+mp4
  • Frame rate : 29.97
  • Codec : H.264
Credits
WEB_(S) 320 x 180px MOV+MP4 US$15.00
WEB_(L) 640 x 360px MOV+MP4 US$25.00
NTSC_D1 864 x 486px MOV+MP4 US$50.00
HD_720 1280 x 720px MOV+MP4 US$70.00
HD_1080 1920 x 1080px MOV+MP4 US$90.00
4K 3840 x 2160px MOV+MP4 US$180.00
Total :

Credits(copyright) : cukugede / PIXTA

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Stock Footage: Stirring fat in a large vat on firewood. Pork rind is culinary term for the skin of a pig. It can be rendered, fried in fat, baked, roasted to produce pork cracklings or scratchings. Roasted pork fat. tags

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Chichibu Station (Chichibu Local Industry Promotion Center) [104776007] Stirring fat in a large vat on the coals. Pork rind is the culinary term for skin of a pig. It can be rendered, fried in fat, baked, roasted to produce pork cracklings or scratchings in small pieces. [104776009]

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